Job
- Level
- Experienced
- Job Field
- BI, Data
- Employment Type
- Full Time
- Contract Type
- Permanent employment
- Location
- Lübeck
- Working Model
- Onsite
Job Summary
In this role, you will enhance database-based reporting, automate existing analyses, and monitor ETL processes to support data-driven decisions and derive actionable recommendations.
Job Technologies
Your role in the team
- You further develop our database-based reporting and automate existing reports in close coordination with internal stakeholders.
- You maintain and monitor ETL processes as well as data structures, ensuring high data quality.
- You perform ad-hoc analyses and derive concrete recommendations for action for the management and specialist departments.
- You support our Controlling team in daily operations, e.g., with business evaluations and daily reporting.
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Our expectations of you
Qualifications
- You have strong analytical thinking skills and a good sense for numbers.
- You work in a structured, precise, and self-reliant manner.
- You have advanced SQL skills.
- You are familiar with ETL processes and Data Integrity Checks.
Experience
- Optional, you have some initial experience with ClickHouse and Metabase, but this is not a requirement.
- Ideally, you already have experience in the gastronomy industry.
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What we offer
- High degree of autonomy and a diverse range of tasks.
- A warm, dynamic team at our location in the historic old town of Lübeck.
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Topics that you deal with on the job
Job Locations
This is your employer
Paniceus Gastro Systemzentrale GmbH
Paniceus Gastro Systemzentrale GmbH, based in Lübeck, is part of the Paniceus Holding and operates numerous Peter Pane burger restaurants in the DACH countries. In addition to restaurant operations, the company also provides IT systems and services for franchisees. With around 60 locations in Germany and Austria, it has established itself as a key player in the system catering industry.
Description
- Company Type
- Established Company
- Working Model
- Onsite
- Industry
- Hotel and Restaurant Industry, Tourism